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Authentic Guatemalan Cooking Experience

A Taste of Guatemala, A Journey Through Tradition

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"I love the Cooking Experience"

At Casa San Miguel, we believe that food is more than just a meal—it’s an experience, a story, and a connection to culture. 

Nestled in the heart of Antigua, Guatemala, our cooking classes offer travelers and food enthusiasts the opportunity to immerse themselves in the rich traditions and flavors of Guatemalan cuisine.

Our Mission

We are passionate about sharing the authentic flavors of Guatemala while preserving traditional cooking methods. Whether you’re a home cook, a foodie, or simply curious about Guatemalan culture, our hands-on classes are designed to bring people together through food.

What We Offer

⦿ Hands-On Cooking Classes – Learn to prepare iconic Guatemalan dishes like Pepián, Tamalitos de Elote, and Rellenitos de Plátano with fresh, local ingredients.

⦿ Market Tours – Explore Antigua’s vibrant market, handpick ingredients, and gain insights into Guatemalan culinary traditions.

⦿ Private & Group Experiences – Whether you’re traveling solo, with family, or in a group, we create unforgettable interactive cooking experiences.

⦿ Cultural Immersion – Cooking is more than just following a recipe. At Casa San Miguel, you’ll learn the history and stories behind each dish, making it a deeper cultural experience.

Discover the rich flavors and traditions of Guatemala through our immersive food experiences. At Casa San Miguel, we offer hands-on cooking classes where you can learn to prepare authentic dishes like Pepián, Tamalitos de Elote, and Rellenitos de Plátano.

Perfect for travelers seeking a deeper connection with Guatemalan culture. Experience the heart of Guatemala, one recipe at a time.

Cook, Learn, and Enjoy in Antigua Guatemala!

Leave Us a Review on Google

“A unique cultural connection, Taking this class was the highlight of my trip to Antigua. I never thought I would learn so much about Guatemala’s history and culture while cooking. Preparing pepián and tortillas was incredible, but what impressed me the most was how every ingredient has its own story. I highly recommend this experience!”

Emily R.Seattle, EE. UU.

“Deliciously unforgettable “I’ve always loved cooking, but this class was something completely different. From the market visit to enjoying the dishes we prepared, it was a full culinary adventure. Now I can say I know how to make Guatemalan tamales, and I have a unique memory to share with my family.”

Carlos G.Mexico City, Mexico

“This experience was so special that it almost brought tears to my eyes. I learned how to make rellenitos de plátano, something I had never tasted before, and it was absolutely delicious. What I loved the most was how the chef made us feel like part of Guatemalan culture. I can’t wait to come back and learn more!”

Sophie LLyon, France

““I took my teenage kids to this class, and it was amazing to see how engaged they were in cooking. They’re not usually excited about these things, but here they enjoyed every minute, especially making tortillas. The class was fun, educational, and so tasty. An unforgettable family activity!””

Mark T.Toronto, Canada

Casa San Miguel is the perfect place for travelers seeking a deeper connection with Guatemalan culture. Whether you’re looking to expand your culinary skills or just want to enjoy an afternoon of delicious food and fun, we invite you to experience the heart of Guatemala, one recipe at a time.

The Story of Casa San Miguel Where Tradition Meets Heart

logo CASA SAN MIGUEL COOKING & BAKING CLASS ANTIGUA GUATEMALA

The Story of Casa San Miguel 

The Story of Casa San Miguel 

Inspired by my father, the proud owner of a successful bakery in Zacapa, Guatemala, my childhood was marked by the aroma of freshly baked bread and the hustle of artisanal work. Casa San Miguel was born out of that legacy. It is my way of honoring his dedication and love for the craft, while carrying forward the traditions he cherished so deeply.

Here, we don’t just celebrate the art of baking; we have also integrated Guatemala’s rich and vibrant traditional cuisine. From tamales to plantain rellenitos, we teach not only the recipes but also the stories behind each dish. Every class, every preparation, is a tribute to our roots and an invitation for others to become part of our culture.

My goal with Casa San Miguel is simple yet profound: to connect generations, preserve traditions, and share the essence of Guatemala with the world. This space is not just a kitchen; it’s a bridge between the past and the present, a place where every aroma, flavor, and smile tells a story. 

«I LOVE TORTILLA»
Mirna Duarte.

Founder

Frequently asked questions to «I love the Cooking Experience»

What is the approximate duration of each cooking class?

Classes usually last between 2 and 3 hours, enough time to learn the recipes, cook, and enjoy the results in a relaxed atmosphere.

Do I need prior cooking experience to participate in the classes?

No, our classes are designed for both beginners and cooking enthusiasts. Everyone is welcome.

Are the classes suitable for children or families?

Yes, we offer experiences tailored for the whole family, with activities that children can safely enjoy.

Do you offer options for people with dietary restrictions or allergies?

Absolutely. Let us know when booking, and we will adapt the recipes so you can enjoy the experience worry-free.

Is it possible to book private or group classes?

Yes, we provide personalized options for private groups, perfect for gatherings, celebrations, or team-building activities.

What safety and hygiene measures are implemented during the classes?

We comply with strict hygiene standards: clean spaces, disinfected utensils, and the use of gloves or caps when necessary.

Are all equipment and ingredients provided for the recipes?

Yes, everything is included. You don’t need to bring anything; we provide all the ingredients and utensils.

Are the classes taught in English, Spanish, or other languages?

We offer classes in English and Spanish so you can enjoy the experience in your preferred language.

Is parking available for participants?

Yes, we have nearby parking options. Details will be provided upon booking.

Do you provide any certificates or recognition after completing the class?

While we don’t provide official certificates, you will receive detailed recipes and keepsakes to practice at home.

Can I purchase ingredients or utensils used during the class?

Yes, we have some ingredients and utensils available for purchase, especially those typical of Guatemalan cuisine.

Do you offer cooking classes in locations other than Antigua Guatemala?

Currently, our classes are located in Antigua Guatemala, but we are exploring new locations for the future.

What is the cancellation or refund policy if I cannot attend?

We offer refunds or rescheduling if you notify us at least 48 hours in advance. Otherwise, we’ll try to accommodate you on another date.

Can I organize themed classes or focus on specific dishes?

Yes, we offer customizable classes. You can choose between traditional Guatemalan dishes or international recipes based on your interests.

Can I organize themed classes or focus on specific dishes?

Yes, we have special discounts for large groups and preferential rates for local residents or students.

We want to cook with you

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Monday – Thursday: 9:00 am – 10:00 pm

Food service until 9:00 pm

San Gaspar Vivar 03001, Antigua Guatemala.

Location

(502) 5460 9740

Reservation

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(502) 5460 9740

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